Delicious food
I've eaten a lot of muffins. But you've never seen this kind of salty and heartless muffins.
Of all the burger styles in M's book, my favorite double-layer cheeseburger. It's super satisfying to bite it down. These days, there are hamburgers and minced beef at home. So I made one by myself. I saw the recipe of this hamburger in a Japane... ...
Japanese make all kinds of tofu into different ways. For Japanese, konjac is also a kind of tofu. It's easy to make at home. It's also tasty.
Fast pace of life. It makes people lazy. Even a meal is just a snack. Even if you want to make a special meal by yourself, you need to prepare more condiments of one bottle in hand. Handle all. For example, my home is not big. The kitchen cabine... ...
I can't apply for the fresh chicken juice of wife's delight. All the kitchen friends recommend it. I bought several bottles decisively. It's really delicious to open. I quickly started to make it. The simple materials of the fresh chicken juice ... ...
Worried about the meat for lunch bought outside is not good? Too many additives? Then do it yourself. It's cheap and delicious. It's safe to eat
Homemade meat sauce, without seasoning such as chicken powder and monosodium glutamate, can also be super delicious. Best for children. The amount in the recipe is 34.
I wanted to make spaghetti yesterday. As a result, there was no spaghetti at all. But I was greedy. I felt itchy when I couldn't eat it. I didn't have time to go to the supermarket to buy it again. Seeing that there are also Chinese noodles, tha... ...
Mapo Tofu is one of the traditional famous dishes in Sichuan Province. Hemp comes from Chinese prickly ash and spicy comes from pepper. This dish highlights the characteristics of spicy Sichuan cuisine. The dinner on New Year's Eve is a classic ... ...
Mapo Tofu with bright red color, spicy taste and fresh, soft and tender flavor is a famous product in Sichuan cuisine. I believe it is unknown to everyone. Some people use the words Ma, spicy, hot, fresh, tender, fragrant and crisp to describe t... ...